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About this role
- Schedule from the posting
- ROLES AND RESPONSIBILITIES Be able to follow recipes accurately Assist Kitchen Director in preparing all menus and food items Have working knowledge of all kitchen equipment Understanding of food ingredients, food preparation and cooking techniques Know Food Safety regulations and keep areas clean and sanitized after each shift Report breakage, damaged or faulty equipment to the Director Assist with other duties as needed and requested by the Director ORGANIZATIONAL RELATIONSHIPS Reports directly to Director of Kitchen Operations Works with all ministry staff and church members for events that use the 2PC Kitchen QUALIFICATIONS Ability to lift up to 40 pounds Ability to work in a fast-paced environment and finish tasks in timely manner Ability to work independently and use best judgement when necessary Ability to stand for extended periods Excellent organizational, time management and multitasking abilities Ability to work irregular work hours including days, evenings, holidays, and weekends Outstanding interpersonal skills especially when interacting with all kitchen staff, other co-workers and church congregation EXPERIENCE At least 2 years of kitchen experience in a fast-paced environment EDUCATION High School diploma or GED HOW TO APPLY Interested candidates may submit a resume via email to Human Resources at [email protected] OR Interested applicants may stop by the church located at 4055 Poplar Avenue during office hours (Monday - Friday, 8am - 5pm) to complete an application
Retell the Gospel. Reimagine the Church and City. Repair what is Broken. All positions at Second Presbyterian Church are created to minister to these needs in our city, our country and our world or to support other staff and our congregation to that end.
JOB TITLE: Cook DEPARTMENT: Kitchen REPORTS TO: Director of Kitchen Operations EFFECTIVE DATE: May, 2026
POSITION DESCRIPTION
The Cook is responsible for preparation of food for all events, including PDS and 2PC lunch offerings. In addition, this position will assist with other duties when needed and be open to other duties as assigned by the Director of Kitchen Operations.
ROLES AND RESPONSIBILITIES
- Be able to follow recipes accurately
- Assist Kitchen Director in preparing all menus and food items
- Have working knowledge of all kitchen equipment
- Understanding of food ingredients, food preparation and cooking techniques
- Know Food Safety regulations and keep areas clean and sanitized after each shift
- Report breakage, damaged or faulty equipment to the Director
- Assist with other duties as needed and requested by the Director
ORGANIZATIONAL RELATIONSHIPS
- Reports directly to Director of Kitchen Operations
- Works with all ministry staff and church members for events that use the 2PC Kitchen
QUALIFICATIONS
- Ability to lift up to 40 pounds
- Ability to work in a fast-paced environment and finish tasks in timely manner
- Ability to work independently and use best judgement when necessary
- Ability to stand for extended periods
- Excellent organizational, time management and multitasking abilities
- Ability to work irregular work hours including days, evenings, holidays, and weekends
- Outstanding interpersonal skills especially when interacting with all kitchen staff, other co-workers and church congregation
EXPERIENCE
- At least 2 years of kitchen experience in a fast-paced environment
EDUCATION
- High School diploma or GED
HOW TO APPLY
Interested candidates may submit a resume via email to Human Resources at [email protected] OR Interested applicants may stop by the church located at 4055 Poplar Avenue during office hours (Monday - Friday, 8am - 5pm) to complete an application
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About Second Presbyterian Church
- Sunday worship is held at 8:15 AM, 11:00 AM, and 6:00 PM.
- The church campus is at 4055 Poplar Avenue in Memphis.
- Tradition
- Presbyterian
- Gathering times
- Sunday 8:15 AMSunday 11:00 AMSunday 6:00 PM
- Find the church
- 4055 Poplar Avenue, Memphis, TN 38111 ↗
- Church website
- 2pc.org ↗
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